Magleby’s Springville Buffets
A Dining Experience Like No Other! Elegant, abundant, and unforgettable — discover our weekly, monthly, and seasonal buffets.
Thanksgiving Buffet
Thanksgiving is just around the corner, and so is our Thanksgiving Buffet! On November 27th, enjoy everything you love about Thanksgiving without all the work. Reserve your table today—seating is limited!
What's Included
Traditional Classics
- Seasonal greens with house-made dressings
- Chef-inspired specialty salads with fresh fruits, grains, and nuts
- Assorted hot and cold appetizers
- Traditional roasted turkey with classic sides
- Chef’s selection of fresh fish and seafood entrées
- Seasonal pasta or vegetarian option
- A variety of seasonal vegetables and holiday favorites
- Chef’s selection of potatoes, casseroles, and house-made stuffing
- Premium slow-roasted prime rib and meats with traditional accompaniments
- Assorted chilled seafood and chef’s seasonal specialties
- A decadent dessert display featuring cakes, pies, and holiday sweets
*Menu items may vary.
Schedule
Thanksgiving Day
Thursday, November 27, 2025 4 – 9pm
Adult
Pricing
Springville Location – $79
Siempre Location – $89
Siempre Location – $89
Wednesday Lunch Buffet
Our Wednesday Lunch Buffet is a guest favorite. Offered every Wednesday, from 11:00 AM – 2:00 PM. Reservations are recommended, but walk-ins are always welcome.
What's Included
A generous, rotating selection
- Shrimp cocktail
- Two chef‑inspired chicken entrées
- Two fresh fish selections
- Handcrafted ravioli
- One potato dish (rotating selection)
- Three specialty salads with house-made dressings
- Carved roast beef, served by our live chef
- Over 5 house‑made desserts, including Magleby’s award-winning chocolate cake, carrot cake, German chocolate cake, lemon cake, mousse shooters, cheesecake bars, and warm bread pudding with whipped cream, buttermilk syrup, and raspberry topping
- Beverages available for purchase (soft drinks, lemonade, beer & wine)
Prime Rib & Seafood Buffet
Our lavish Prime Rib & Seafood Buffet is a guest favorite—abundant, beautifully prepared, and crafted with care. Offered the last Friday of every month, from 4:00 PM – 9:00 PM (we close from 2–4 PM to prepare; lunch served off the regular menu until 2 PM).
What's Included
A generous, rotating selection
- Shrimp cocktail
- Two chef‑inspired chicken entrées
- Four fresh, seasonal fish selections
- Handcrafted ravioli
- Two potato dishes (garlic mashed, roasted reds, or au gratin)
- Three specialty salads + our signature house salad
- Carved prime rib (served by our live chef)
- Baron of beef carving station
- Three warm rotating appetizers
- Over 10 house‑made desserts, including our summer‑only gelato bar
- Beverages available for purchase (soft drinks, lemonade, beer & wine)
Schedule
Last Friday, Monthly
Hours: 4pm – 9pm (closed 2-4pm for prep)
Adult
Pricing
$50
Reservations Recommended
Specialty Buffets & Holiday Brunches
Join us for unforgettable celebrations throughout the year – Valentine’s Day, Easter, Mother’s Day, Father’s Day, and Thanksgiving. Hosted at Siempre by Magleby’s in Draper, UT
Upcoming Buffets
Offered Throughout the Year
- Valentine’s Buffet: Prime Rib & Seafood Grand Buffet, Delicious Chocolate Buffet, Live Music, and one Magleby’s Chocolate Cake per couple.
- Easter Brunch: A deluxe meal at our beautiful venue, Siempre, featuring classic breakfast options, carved prime rib, seafood, and a variety of desserts.
- Father’s Day Brunch: Treat dad to a specialty brunch with classic breakfast favorites, carved tenderloin, elevated entrées, and a tempting dessert selection.
- Mother’s Day Brunch: Celebrate mom with a deluxe brunch including classic breakfast, carved prime rib, seafood, and a variety of desserts, including flamed crepes.
Note: Each buffet has a unique menu and pricing.
Schedule
2025
- Thanksgiving | Nov 27
2026
- Valentine’s Day | Feb 14
- Easter | Apr 5
- Mother’s Day | May 10
- Father’s Day | Jun 21
- Thanksgiving | Nov 26